Albert and Michel Roux were the big winners in Tuesday night’s Cateys at London’s Grosvenor House, picking up the specially commissioned Silver Catey award, which commemorates the 25th anniversary of the hospitality industry Oscars.

A hotel operator is being sought for a new mixed-use tower development in Manchester.

Chef Dean Timpson has quit his innovative joint-partnership restaurant venture with Macdonald Hotels at the Compleat Angler in Marlow, Buckinghamshire after just over a year, Caterersearch has learnt.

Luxury hotel operator Von Essen has declined to comment on reports that it is in talks with the Mittal family about selling it a stake in the business.

Aramark has signed a deal to operate the first standalone Wild Bean Café in the UK.

The Taste of Birmingham Festival returns next month and Caterersearch has two VIP tickets up for grabs for a lucky reader.

Igor Tymchyshyn, head chef at D&D London’s Orrery, has spoken of his intention to regain the restaurant’s Michelin accreditation.

Hotels will face tighter planning rules for developments such as golf courses and gardens following today’s launch of English Heritage’s Historic Environment at Risk initiative.

Countries that host the Olympic Games subsequently suffer a fall in tourist numbers, according to new research.

Scottish & Newcastle Pub Enterprises (S&NPE) has published an environmental policy aimed at reducing energy consumption amongst its 2,200-strong leases.

Caterer has three copies of Marco Pierre White's Great British Feast to give away.

Hotels and restaurants in England and Wales could make combined savings of nearly £400,000 a day by using water more efficiency, according to new government-backed research.

Coronation Street landlady Bev Callard has seen her real-life pub and bar business BJ Leisure placed in administration with debts of more than £218,000.

In a shock move Andrew Knight, managing director of Spirit – Punch Taverns' managed division – has quit the business.

A round-up of the weekend's news affecting the hospitality industry. News includes: Mittals check out luxury hotels group; Las Vegas hotels feel the chill; Heineken to downgrade S&N profits

Essential news from around the world, including: Four tour operators suspend Lake Garda hotel; Rezidor Group opens another property in Middle East; IHG wins management contract in Egypt

Buddha Bar, the iconic Paris-based restaurant and lounge bar, will open its London outlet on 24 July.

The owner of Indian food restaurant Mela has opened its second outlet and unveiled plans to expand rapidly across Greater London and the surrounding areas.

Norwegian chef Geir Skeie has been crowned the best chef in Europe in the inaugural Bocuse d’Or Europe competition, which took place in Norway last week.

Embattled fish restaurant chain FishWorks today announced that Mitch Tonks, its founder and former chief executive, will step down as director with immediate effect.